The second season of Best Baker in America will premiere on Food Network on Monday, May 7th at 9pm ET/PT. This season will be hosted by Scott Conant and Jason Smith and Marcela Valladolid will return as judges.
The nine bakers competing for the $25,000 prize are: Becca Craig (Philadelphia, Pa. – Executive Cake Chef); Kym DeLost (Chicago, Ill. – Pastry Chef)); Jeremy Fogg (New Orleans, La. – Pastry Chef); Frania Mendivil (Los Angeles, Ca. - Executive Pastry Chef); Leigh Omilinsky (Chicago, Ill. - Pastry Chef); Lasheeda Perry (Atlanta, Ga. – Executive Pastry Chef); Max Santiago (Miami, Fla. – Executive Pastry Chef); Jean-Francois Suteau (White Sulphur Springs, W. Va. – Executive Pastry Chef); Adam Young (Mystic, Conn. – Bakery Owner and Head Pastry Chef).
Jason Smith was the winner of Food Network Star season 13 and his assignments have been Best Baker in America and also Best Thing I Ever Ate on Cooking Channel. Marcela Valladolid recently left Food Network's The Kitchen but returns to be a judge on Best Baker in America.
The press release about the show is below and here is more info from multivu:
The nine bakers competing for the $25,000 prize are: Becca Craig (Philadelphia, Pa. – Executive Cake Chef); Kym DeLost (Chicago, Ill. – Pastry Chef)); Jeremy Fogg (New Orleans, La. – Pastry Chef); Frania Mendivil (Los Angeles, Ca. - Executive Pastry Chef); Leigh Omilinsky (Chicago, Ill. - Pastry Chef); Lasheeda Perry (Atlanta, Ga. – Executive Pastry Chef); Max Santiago (Miami, Fla. – Executive Pastry Chef); Jean-Francois Suteau (White Sulphur Springs, W. Va. – Executive Pastry Chef); Adam Young (Mystic, Conn. – Bakery Owner and Head Pastry Chef).
Jason Smith was the winner of Food Network Star season 13 and his assignments have been Best Baker in America and also Best Thing I Ever Ate on Cooking Channel. Marcela Valladolid recently left Food Network's The Kitchen but returns to be a judge on Best Baker in America.