Photo - Facebook |
Video of the Chopped After Hours episode is after the jump:
Photo - Facebook |
Photo - Food Network |
Photo - Nerdist |
Photo - Food Network |
Photo - Twitter |
Photo - Multivu |
Photo - Businesswire |
Photo - Food Network |
Photo - Food Network |
"In each episode, four chefs are greeted by Alton with a briefcase filled with $100,000 in cold hard cash and each contestant receives $25,000 to spend wisely over the course of the game on auction items to help themselves or sabotage their competitors. After each cooking challenge is given, chefs have sixty seconds to gather ingredients in the pantry and then regroup for an auction to bid on culinary curveballs such as the exclusive use of salt or not allowing their opponents to taste their dishes. A chef will be eliminated after each of the three rounds, and the last competitor to survive wins the money they have left in their bank."
Photo - Sunday People |
Photo - Food Network |
Photo - The Neely's Twitter |
Gina and I want to thank you, our followers and fans for your continuous loyalty. We want to say from the bottom of our hearts how much we appreciate you. We want to share with you that we have closed the Neelys Bar B Que restaurants in Memphis Tennessee indefinitely. We want to invite you to continue to support our New York location. Again we want to thank you for your continuous support.
Photo - Food Network |